Ken B.
Asheville, NC
Hire Ken B. for $16.67/hr!
4.8
Avg. Rating$16.67
Avg. Wage235
Gigs WorkedServices
Ken B. is open to:
Gig work
Part-time work
Full-time work
Working as:
Baker/Pastry Cook
Barback
Maintenance
Housekeeping
Server Assistant
Stage
Banquet Cook
Bartender
Prep Cook
Banquet Server
FOH Support
Line Cook
Dishwasher
and prefers these shifts
Morning
Lunch
Dinner
After Hours
Qualifications
Food Handler Card
Skills
Related to Housekeeping:
Sweeping
Mopping
Window treatment
Vacuuming
Dusting
Polishing
Bed and bath cleaning
Restock supplies
Maintain health and safety standards
Related to Dishwasher:
Hand washing & drying
Dishwasher operation
Cleaning and sanitizing
Removing kitchen waste
Cleaning kitchen equipment
Restock supplies
Maintain health and safety standards
Related to Line Cook:
Cooking
Food preparation
Grill chef
Saute chef
Maintain health and safety standards
Related to FOH Support:
Transport food orders to and from kitchen
Clears and cleans tables and messes
Related to Maintenance:
Building
About
A business should choose me not only because I’m a great worker but also because I’m a leader in the work environment my work ethic speaks for itself and I always preach safetey and sanitation.Reviews
241 people left reviews4.8
5
86 %
4
7 %
3
4 %
2
2 %
1
1 %
Punctuality
4.7
Skillset
4.7
Preparedness
4.7
Gig History
Ken B. has been an active Pro since April 2023 and has worked 235 GigsDishwasher
159 Gigs Worked4.8
Avg. Rating| $16
Avg. hourly rateLine Cook
31 Gigs Worked4.8
Avg. Rating| $19
Avg. hourly ratePrep Cook
27 Gigs Worked4.7
Avg. Rating| $19
Avg. hourly rateFOH Support
11 Gigs Worked4.1
Avg. Rating| $18
Avg. hourly rateMaintenance
4 Gigs Worked5.0
Avg. Rating| $16
Avg. hourly rateBanquet Cook
2 Gigs Worked5.0
Avg. Rating| $20
Avg. hourly rateBarback
1 Gigs Worked3.0
Avg. Rating| $18
Avg. hourly rateExperience
Ken B. has 10 years years of experience in the industry- Hire quest • 6 yearsJul 2019 - Jul 2025
Other
- Wild wing cafe • 2 yearsSep 2017 - Aug 2019
Barback
- McDonald’s • 2 yearsMay 2015 - Sep 2017
